This is Kaibosh

My friends George and Robyn have been hard at work the last few years on starting a charity. I think it’s pretty amazing. They are behind Kaibosh, and what they do is collect surplus food from retailers (so it doesn’t get chucked into landfill) and deliver it to charities working with people who could do with a bonus meal.

That’s pretty much the whole deal – there is leftover food at place A, and hungry peeps at place B, so they make the connection. Simple premise, but (as always) a complex mission in the real world.

George sez:

We wrangled a few friends to become members of our board of trustees and have spent the last 18-months trying to raise funding to increase the scale of our efforts. Our main support has come from Wellington City Council and the Lotteries Commission. With their help we’ve leased an office on Holland Street and hired a part-time Operations Manager. We’re now able to step up our operations (to date we only pick up food from Simply Paris and Wishbone) and hopefully expand our volunteer base (currently sits at six non-trustees).

That is how you walk the walk in this world. I give this whole enterprise one mighty double-rainbow-all-the-way thumbs up. Kaibosh is having a launch party at their HQ tonight at 6pm – come along if you’re in W-town, and eat some of the food, which is of course donated from local businesses.

Kaibosh website
Kaibosh on Facebook

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